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Cauliflower Gratin
Cauliflower Gratin: Tender cauliflower gets coated in a creamy cheese sauce, and for the perfect balance of salty and nutty, use both Gruyère and Parmesan. A simple thyme-seasoned crumb topping adds crunch and brings the side dish together.
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Shitake Mushrooms
Sautéed mushrooms are browned, seasoned, and gently simmered in an umami-rich soy and sake mixture. This flavorful side dish enhances any meal, adding a savory depth of flavor.
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Easiest No-Boil Brie Mac and Cheese
Easiest No-Boil Brie Mac and Cheese. Make this on nights when you need a recipe loved by all that takes almost no effort to make! You can’t mess this mac and cheese up! Dry pasta shells baked together with milk, 4 types of cheese, and a buttery Ritz cracker topping. No pre-boiling pasta or messing around with cheese sauce, simply bake and enjoy – so simple and so yummy. Everyone adores this special mac and cheese!
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