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Thanksgiving Day Smoked Turkey
Chasing a dream. I wish Id wrote it down. 30 minutes per pound when you smoke a turkey between 225-250 degrees F. Smoke until the internal temperature reaches 165ยบ Fahrenheit in the thickest part of the thigh.
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Chex Mix
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Donec libero nisi, mollis ac scelerisque et, condimentum sed dui. Donec vulputate, sem non venenatis tempor, justo metus mollis mauris, eu pretium leo est ut urna. Praesent congue ac justo sed vulputate.
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Jalapeno Popper Mummies
Jalapeno popper mummies are cute, spooky, and loaded with tasty ingredients. This recipe is incredibly easy to make and certainly impressive on the Halloween appetizer table.
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Mexican Street Corn Dip
Cream cheese, corn, hot sauce, feta, jalapenos, lime and more make this hot dip taste just like Mexican street corn
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